Orange sesame chicken wings
Ingredients (for 4 servings)
-
Chicken mid wings
1kg
-
Orange marmalade
4 tablespoons
-
Soy sauce
2 tablespoons
-
Grated ginger
1 teaspoon
-
Grated garlic
1 teaspoon
-
Oyster sauce
2 tablespoons
-
Kadoya roasted sesame oil
3 tablespoons
-
Chinese 5 spice powder
1 teaspoon
-
Salt and black pepper to taste
-
Chopped scallion and toasted sesame seeds to garnish
Directions
-
Place all the ingredients except for scallions and toasted sesame seeds into a large ziplock bag.
-
Marinate chicken for 1 hour to overnight.
-
Preheat oven to 200℃.
-
Lay chicken wings on a parchment lined baking sheet. Make sure it doesn’t touch each other.
-
Bake for 30 minutes.
-
Garnish with toasted sesame seeds and chopped scallion before serving.
Products used in this recipe
Roasted Sesame Oil
Roasted sesame oil gives rich, flavorful nutty taste to your dishes.